1 1/2 cup sugar
1/2 cup vegan margarine or canola oil
2 flax eggs (1 tbsp flax, 1 tbsp water, mix well for each egg)
5 large very ripe bananas
2 1/2 cups whole wheat flour
1 1/2 cups unbleached white flour
2 tsp baking soda
1/2 tsp salt
1 cup chopped walnuts
1 tsp vanilla
Mix wet ingredients well. Gradually add in dry ingredients. Bake at 350 for one hour in two medium loaf pans.
This recipe gets the kid seal of approval. My girls each ate two pieces and wanted more, so then had another two pieces for their snack. My husband also highly approved of it when he had a piece after coming home from work.
It is SO cold here right now! At one point mid-morning, it was 7 degrees. However, we finally do have some snow. I've been trying to get the girls outside to play for a few minutes each day, but 10-15 minutes is about all the longer they can be outside. It's simply too cold.